APPETIZER or SALAD
ENTREES
Vegetable Spring Rolls
Homemade served with Asian barbecue sauce
Rock Shrimp Tempura
Battered shrimp lightly fried and tossed with Unagi, sriracha aioli
Flatbread Pizza
San Mariano plum tomato sauce, fresh basil, mozzarella cheese, Reggiano
Whipped Ricotta Crostini
Homemade ricotta, honey and lemon on toasted baguette
House Salad
shaved red onions, grape tomatoes, kalamata olives, homemade croutons, creamy balsamic vinaigrette
Romaine Caesar Salad
house caesar dressing, shaved parmesan cheese, homemade croutons
Cheese Ravioli Spicy Vodka Sauce 27.99
San Marzano tomatoes, ground veal, onions, carrots, celery, cream, reggiano cheese, red pepper flakes
Sesame Chicken Teriyaki 31.99
chicken breast, broccoli florets, sliced peppers and mushrooms over fried rice
Cider Glazed Double Cut Pork Chop 32.99
sweet potato purée, caramelized apples and onions
Pecan Crusted Faroe Island Salmon 33.99
maple glaze, sweet potato purée and roasted asparagus
Mediterranean Icelandic Cod Loin 34.99
cherry vinegar peppers, mushrooms, capers, sun dried tomatoes, natural juices over rigatoni
10 oz Grilled Flat Iron Steak 35.99
Prime Angus sliced over garlic mashed potatoes haricot verts, honey tamarind cabernet demi
Desserts
Ask your server for our daily dessert selections
Choice of appetizer or salad, entree and dessert
Thursday, Friday, Sunday 4 pm - 6 pm
DINE-IN ONLY
PRIX FIXE MENU