APPETIZER or SALAD

ENTREES

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Vegetable Spring Rolls

Homemade served with Asian barbecue sauce


Rock Shrimp Tempura

Battered shrimp lightly fried and tossed with Unagi, sriracha aioli


Flatbread Pizza

San Mariano plum tomato sauce, fresh basil, mozzarella cheese, Reggiano


Whipped Ricotta Crostini

Homemade ricotta, honey and lemon on toasted baguette


House Salad

shaved red onions, grape tomatoes, kalamata olives, homemade croutons, creamy balsamic vinaigrette


Romaine Caesar Salad

house caesar dressing, shaved parmesan cheese, homemade croutons




Cheese Ravioli Spicy Vodka Sauce  27.99

San Marzano tomatoes, ground veal, onions, carrots, celery, cream, reggiano cheese, red pepper flakes


Sesame Chicken Teriyaki  31.99

chicken breast, broccoli florets, sliced peppers and mushrooms over fried rice


Cider Glazed Double Cut Pork Chop  32.99

sweet potato purée, caramelized apples and onions


Pecan Crusted Faroe Island Salmon  33.99

maple glaze, sweet potato purée and roasted asparagus


Mediterranean Icelandic Cod Loin  34.99

cherry vinegar peppers, mushrooms, capers, sun dried tomatoes, natural juices over rigatoni


10 oz Grilled Flat Iron Steak  35.99

Prime Angus sliced over garlic mashed potatoes haricot verts, honey tamarind cabernet demi




Desserts


Ask your server for our daily dessert selections

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Choice of appetizer or salad, entree and dessert

Thursday, Friday, Sunday   4 pm - 6 pm      

DINE-IN ONLY


PRIX FIXE MENU