1 pm - 8 pm
Appetizers
Wasabi Sea Scallops
seaweed salad, tobiko, sesame, Unagi
Baked Clams Casino
peppers and applewood smoked bacon
Lobster Flatbread
sauteed onion, tomatoes, smoked gouda, crunchy garlic, arugula and tobiko
Chorizo Stuffed Mushrooms
chipotle cream sauce
Salads
Watermelon Frisee Salad
candied walnuts, feta cheese, spicy grapes,
white balsamic syrup
House Salad
shaved red onions, grape tomatoes, kalamata olives,
homemade croutons, creamy balsamic vinaigrette
Romaine Caesar Salad
house caesar dressing, shaved parmesan cheese,
homemade croutons
Kani Salad
crab, cucumber, green apple tossed in a spicy Japanese mayo, topped with tobiko and panko crunch
Entrees
Atlantic Halibut
pan seared over seafood risotto, lobster cream sauce
Australian Rack of Lamb
organic purple sweet potato mash, baby carrots,
port wine demi
Chicken, Shrimp & Crabmeat Francese
asparagus, blistered tomatoes, mozzarella over wilted spinach
Stuffed Shrimp
vegetable noodles, lemon beurre blanc over jasmine rice
Sea Scallops
coconut curry sauce, jasmine rice and bok choy
Angus Prime Dry Aged 28 Day NY Strip
bacon mac and cheese, grilled asparagus
Desserts
Ask your server for our daily dessert selections
Mother's Day Menu
APPETIZERS and SALADS
Vegetable Spring Rolls
Homemade served with Asian barbecue sauce
Rock Shrimp Tempura
Battered shrimp lightly fried and tossed with Unagi, sriracha aioli
Flatbread Pizza
San Mariano plum tomato sauce, fresh basil, mozzarella cheese, Reggiano
Whipped Ricotta Crostini
Homemade ricotta, honey and lemon on toasted baguette
House Salad
shaved red onions, grape tomatoes, kalamata olives, homemade croutons, creamy balsamic vinaigrette
Romaine Caesar Salad
house caesar dressing, shaved parmesan cheese, homemade croutons
ENTREES
Cheese Ravioli Spicy Vodka Sauce 27.99
San Marzano tomatoes, ground veal, onions, carrots, celery, cream, reggiano cheese, red pepper flakes
Sesame Chicken Teriyaki 31.99
chicken breast, broccoli florets, sliced peppers and mushrooms over fried rice
Cider Glazed Double Cut Pork Chop 32.99
sweet potato purée, caramelized apples and onions
Pecan Crusted Faroe Island Salmon 33.99
maple glaze, sweet potato purée and roasted asparagus
Mediterranean Icelandic Cod Loin 34.99
cherry vinegar peppers, mushrooms, capers, sun dried tomatoes, natural juices over rigatoni
10 oz Grilled Flat Iron Steak 35.99
Prime Angus sliced over garlic mashed potatoes haricot verts, honey tamarind cabernet demi
DESSERTS
Ask your server for our daily dessert selections
Appetizers
Black Mission Figs 20
whipped goat cheese, honey, balsamic glaze,
candied walnut confetti over arugula
Chicken Lemongrass Dumplings 16
homemade potstickers served with
sweet Thai chili sauce
Brie Stuffed Artichokes 18
baked with lemon beurre blanc
Blistered Shishito Peppers 16
tossed with sea salt, spicy soy sauce, togarashi
PEI Mussels 18
simmered in marinara sauce, fra diavolo or
white wine garlic sauce, crostini
Shrimp Tempura 20
battered shrimp lightly fried, Unagi Sriracha
Thai aioli
Soup and Salad
House Salad 16
shaved red onions, cucumber, grape tomatoes, kalamata olives, homemade croutons,
creamy balsamic vinaigrette
Romaine Caesar Salad 16
house caesar dressing, shaved parmesan cheese, homemade croutons
Beet and Apple Salad 18
baby greens, apples, roasted beets, goat cheese, candied walnuts, onions, honey balsamic vinaigrette
Burrata Salad 18
baby arugula, cherry tomatoes, lemon basil olive oil, balsamic glaze & crostini
Soup du Jour
Entrees
Tuscan Chicken Breast 34
cherry vinegar peppers, mushrooms,
capers, olives, sun dried tomatoes,
natural juices over rigatoni
Pork Chop Milanese 38
with arugula, blistered tomatoes, lemon olive oil, balsamic glaze, shaved Reggiano
(also available ala Parmigiano)
Pappardelle 36
braised short rib blended with a
rich Madeira wine sauce
Shrimp Pesto 48
tagliatelle, confit tomatoes
Faroe Island Salmon 42
hoisin glazed with baby bok choy and
sushi rice, Asian slaw
Parmesan Oregano Crusted Cod 44
asparagus, risotto and lemon cream sauce
Tenderloin Tips Marsala 38
garlic mashed potatoes and haricot verts
Enhancements
garlic mashed potatoes 10
pasta 10 (butter, marinara or garlic & oil)
truffle & salt fries 12